- regio: Hemel en Aarde Vallei - Walker Bay
- 8 maanden op Franse eiken vaten, 500 liter, 25% nieuw +klei
- groene vijgen, tropisch fruit, citroenzeste in de neus
- accenten van ananas en citroengras in de mond, mooi zuren en romige finale
- op dronk, bewaart nog 2 jaar
- serveer bij asperges, salades, Oosterse gerechten
- Tim Atkin: 93/100 A very classy, cool climate Sauvignon Blanc from Johann Fourie that combines oaked and ceramic egg-fermented components to impressive effect. Perfumed and refined, with notes of lime, grapefruit and fresh herbs and a whisper of vanilla spice.
Benguela Cove - Sauvignon Blanc
15,50 €Prijs