- regio: Swartland, Paardeberg
- 73% Chenin blanc, 14% Viognier, 8% Verdelho, 7% Clairette Blanche
- wervelende ontdekking! 
- weelderige neus, intense aroma’s van citrusvruchten, perzikken, kruiden
- steenfruit en zeste van limoen in de mond, prachtig middenpallet, droge en lange finale, zijdezacht - complexe wijn
- past perfect bij : kreeft, vis, paella, sushi of een milde pittige schotel.   
- bewaart nog 4 jaar 
Christian Eedes:  95/100
The 2017 vintage of the white blend known as Saskia is perhaps a little lighter and leaner than 2016 but it’s still exceptionally good.  Consisting of 71% Chenin Blanc, 14% Viognier, 8% Verdelho and 7% Clairette Blanche sourced variously from the Swartland and Voor Paardeberg, vinification involved spontaneous fermentation before maturation lasting 10 months in 400-litre barrels, 14% new.
The nose shows citrus, peach, earth and dried herbs while the palate is tightly packed with fresh acidity and a saline finish. Subtle, intricate and just very elegant.