- Regio: Stellenbosch
- Cabernet Sauvignon, Cinsault
- aroma's van rijp rood en zwart bessenfruit, granaatappel
- sappig bessenfruit in de mond, mooi middenpalet
- een mooie elegante frisheid
- op dronk, bewaart nog 5 jaar, past bv. bij rode vleesgerechten, de betere barbecue en lamsvlees 
- Tim Atkin: Taking his inspiration from the Cape blends of old, Miles Mossop makes this good-value cuvée with Cabernet Sauvignon, 20% Cinsault and a dab of Merlot. Youthful, sappy and refreshing, it pairs red cherry and pomegranate flavours with some underlying tannic structure.